Seafood Choices

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Seafood Choices

Institute of Medicine, Food and Nutrition Board, Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Ann L. Yaktine, Malden C. Nesheim

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Seafood ChoicesInstitute of Medicine, Food and Nutrition Board, Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Ann L. Yaktine, Malden C. Nesheim

Institute of Medicine, Food and Nutrition Board, Committee on Nutrient Relationships in Seafood: Selections to Balance Benefits and Risks, Ann L. Yaktine, Malden C. NesheimPublished 20072 title views

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Publisher	National Academies Press
Search language	english
ISBN_13	978-0-309-13386-9 primary

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