Caribbean food and drink

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Aviva ParaïsoAviva Paraïso2 editions

Describes, in text and illustrations, the food and beverages of the Caribbean in relation to its history, geography, and culture. Also includes recipes for such dishes as jug-jug and sweet cassava bread.

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2 credited authorsSearch language english

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Aviva Paraïso
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Aviva Paraïso
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CF
Image source: Open Library
Caribbean food and drink
Aviva Paraïso, Aviva Paraïso | Bookwright Press | 1989
Caribbean food and drink.Aviva Paraïso
CF
Caribbean food and drink.
Aviva Paraïso | Wayland | 1988