Russkai︠a︡ kukhni︠a︡ v izgnanii
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Russkai︠a︡ kukhni︠a︡ v izgnanii
Petr Vaĭlʹ2 editions
Essays by two Russian-American émigré authors explore the subject of Russian cuisine in exile. Humor, historical anecdotes, and recipes weave through this discussion of not only food, but also the mysterious Russian soul.
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1 credited authorSearch language english
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Petr Vaĭlʹ
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